Açai, as a wonder supplement, is claimed to improve weight loss, increase energy levels, improve digestion, aid sleep, detoxify, improve skin appearance, improve heart health, reverse diabetes and other chronic illnesses, reduce cholesterol levels, and increase sexual virility and performance. It's claimed to be high in fiber, healthy fatty acids, and antioxidants. But just how accurate are the claims about the trendy Brazilian berry? Are they truly the wonder they're advertised to be?
Continue reading...24. March 2009
The early part of 2009 has witnessed one of the largest food contamination cases in US history. The Peanut Corporation of America had a salmonella outbreak in one of their factories, contaminating the majority of peanut-butter containing products in the United States. Here, we review the recent history of food borne illnesses and how they relate to the consolidation of the food industry.
Continue reading...6. March 2009
Today, researchers from Yale announced new findings that demonstrate the mechanism by which the fructose sugars found in both refined table sugar and high fructose corn syrup cause a reduction in insulin sensitivity, a key stage in the development of both obesity and diabetes.
Continue reading...3. March 2009
Research is now showing that greens might be particularly good for those who suffer from inflammatory diseases like asthma and allergies because a compound found in cruciferous vegetables like broccoli, kale, and horseradish can ramp up the body's natural way of suppressing those kinds of diseases when eaten.
Continue reading...2. March 2009
On Thursday, the US Senate Committee on Health, Education, Labor and Pensions held a hearing called, Integrative Care: A Pathway to a Healthier Nation to assess how complementary medicine will be incorporated into President Obama's challenge for Congress to pass health care reform in 2009.
Continue reading...17. February 2009
In countries like the USA and the UK, inflammatory diseases - like allergies, type 1 diabetes, inflammatory bowel disease, autoimmune disorders, and even some kinds of atherosclerosis, depression and cancer - are all on the rise. Meanwhile, these same developed nations have almost completely eradicated parasitic infections like they're the plague. Three papers published in the journal Immunology might have an unexpected answer that brings together these seemingly disconnected trends: it might be a lack of parasites that is aiding the increase of inflammatory diseases in our hygiene-obsessed, over-developed world.
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25. March 2009
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