• About
    • Staff
    • Our Motto
    • Advertising Info
  • Lists/Charts
    • Organic Corporate List
    • Food Substitution List
    • Glycemic Index Chart
  • Multimedia
  • Major Issues
    • Truvia/PureVia
    • Food Safety
    • Understanding Our Bodies
    • Plastic Troubles
    • GMO
  • Columns
    • Book/Movie Reviews
    • The Mailbag
    • Patti the Nutritionist
    • Tony the Chef
  • Archives
    • Last 50 Posts
    • By Category
    • By Month

Archive | Controversy

Have we figured out what is causing honeybee colony collapse disorder?

Wed, Oct 13, 2010 | By: nutrition

0 Comments

Have we figured out what is causing honeybee colony collapse disorder?
The New York Times recently reported on a new discovery in understanding the devastating phenomenon of bee colony collapse disorder (CCD).  Apparently a cocktail of a rare fungus and a virus have been teaming up to decimate bee populations. From the article: A unique partnership — of military scientists and entomologists — appears to have achieved…
Continue reading...

Why the SOLE Food Movement is Failing

Tue, Oct 12, 2010 | By: nutrition

0 Comments

Why the SOLE Food Movement is Failing
friend of mine sent me an article from a publication called Zocalo that reviews American Terroir: Savoring the Flavors of Our Woods, Waters, and Fields by Rowan Jacobsen. A good book but it only makes things harder I’m not going to review this title (you can read the one from the Zocalo here) nor am I going to…
Continue reading...

Winds of Change: Antibiotics in Livestock

Thu, Sep 16, 2010 | By: nutrition

0 Comments

Winds of Change: Antibiotics in Livestock
The New York Times has a really good piece on the coming rules regarding the amount of antibiotics that can be given to confinement livestock. Now, after decades of debate, the Food and Drug Administration appears poised to issue its strongest guidelines on animal antibiotics yet, intended to reduce what it calls a clear risk to…
Continue reading...

Entering the Genetic Age: Enviropig and GMO animals

Wed, Sep 15, 2010 | By: nutrition

0 Comments

Entering the Genetic Age: Enviropig and GMO animals
The October 2010 edition of Popular Science landed in my mailbox today with a brief overview of the genetically modified Enviropig.  I would give you a direct link but, for some reason, Popular Science does not publish its magazine articles online.  It’s not that big of a deal because the article isn’t even good enough to carry…
Continue reading...

Organic Food Isn’t For The Birds

Thu, Jun 3, 2010 | By: nutrition

0 Comments

Organic Food Isn’t For The Birds
Organic food sales have increased exponentially over the past decade, largely due to consumer perceptions of improved nutritional quality and taste. However, as I’ve explained before, there is scant scientific evidence that growing food organically improves its quality on either front. Since people have a wide array of intellectual biases, some scientists have decided to ask…
Continue reading...

Why Don’t We Just Eat Better?

Wed, Apr 21, 2010 | By: nutrition

0 Comments

Why Don’t We Just Eat Better?
Why Don’t We Just Eat Better? It’s estimated that ninety-eight percent of attempts to lose weight fail. Ninety-eight percent. That’s a sobering statistic, especially in a country where sixty-seven percent of adults and almost twenty percent of children are overweight. It’s even more shocking to think that the secret to losing weight and getting healthier isn’t a secret…
Continue reading...

Book Review: The Fluoride Deception by Christopher Bryson

Wed, Mar 24, 2010 | By: nutrition

0 Comments

Book Review: The Fluoride Deception by Christopher Bryson
“Pain in the abdomen. Splitting Headache. Nausea and vomiting. Choking and couldn’t get their breath. Coughing up blood.” Phone calls like these broke the dawn of a fall day in the mill town of Donora, Pennsylvania back in October, 1948. Already two had died and another 18 were soon to follow. The death toll would…
Continue reading...

The Protein Problem: Eating Healthy While Making The Least Ecological Impact

Wed, Mar 10, 2010 | By: nutrition

0 Comments

The Protein Problem: Eating Healthy While Making The Least Ecological Impact
Environmentally speaking, eating meat is an awful thing to do. Whether is beef, pork, chicken or fish, meat is costly to our natural world to produce. Forests must be plowed into fields for grazing, even more food must be grown to feed the beasts, which produce more agricultural waste and, by and large, it’s a…
Continue reading...

GMOs: Does Regulation Ensure Safety?

Wed, Feb 17, 2010 | By: nutrition

0 Comments

GMOs: Does Regulation Ensure Safety?
The public’s biggest concern when it comes to GMOs is their safety. There are a lot of misconceptions about genetic engineering. When pressed on science of GMOs, I have often heard people fear that the genetically modified material in the foods they are eating will somehow mutate their DNA too. While logically it sounds like…
Continue reading...

Where are Africa’s Farming Superheroes? A Look at African Child Malnutrition

Mon, Feb 15, 2010 | By: nutrition

0 Comments

Where are Africa’s Farming Superheroes? A Look at African Child Malnutrition
My first article on Nutrition Wonderland focused on the food crisis in East and Sub Saharan Africa and how the use of better agro technology and programming could enhance regional food production, through programs like the Backpack Farm Initiative I’m involved with. As this series expands, I want to shift your perceptions of a food crisis away from…
Continue reading...
Page 1 Page 2 Next »

Subscription Options (Other Options)

RSS Feed Logo Subscribe to our RSS feed
envelope Get new posts emailed to you
Linkedin Logo Join our LinkedIn Group
Twitter Logo Follow our updates on Twitter
  • Popular
  • Comments
  • Featured
  • Tags

Popular

  • Have we figured out what is causing honeybee colony collapse disorder?
  • Why the SOLE Food Movement is Failing
  • Vitamin B3 Niacin (Niaspan) beats Zetia as Heart Medication
  • Obesity Rates in America Continue to Rise, Adenovirus May Play Role
  • Neurophotonics Coming to a Human Being Near You
  • Food Safety Legislation S.510 Stalled by One Senator
  • Winds of Change: Antibiotics in Livestock
  • Entering the Genetic Age: Enviropig and GMO animals
  • Corn Sugar: HFCS by a different name?
  • Nutrition Wonderland moving towards v2.0

The Latest Videos From Our Video Channel

Fructose in Disease – Great Video Genetically Modified Foods – Jeffrey Smith Farming on the Edge
  • About
  • Sitemap
  • Privacy
  • Licensing
  • Advertising Info
  • Contact

Site by Galena Hall