Seafood is such an important part of a nutritionally sound diet that it cannot be overstated. Countless studies and articles on this site attest to that fact, almost daily. There is, however, grave concerns over mercury bioaccumulation pollution in big fish in tuna and shark, PCB contamination in farmed salmon and generally just worry about overfishing to world fisheries.
The Monterey Bay Aquarium steps into this murky world with answers. Their Seafood Watch Guide is the gold standard if you want to know which species are free from contaminants and overfishing worries.
But recently the aquarium went above and beyond the ‘green’ rating they give good species, creating a super green list of the best seafood options. Below are their findings:
Note: Both charts can be re-categorized by clicking on the column headings
Fish | Growing Method | Source |
---|---|---|
Albacore Tuna | Troll or Pole-caught | US or British Columbia |
Mussels | Farmed | Anywhere |
Oysters | Farmed | Anywhere |
Pacific Sardines | Wild-caught | Pacific Waters |
Pink Shrimp | Wild-caught | Oregon |
Rainbow Trout | Farmed | US, likely |
Salmon (any variety) | Wild-Caught | Alaskan |
Spot Prawns | Wild-caught | British Columbia |
Fish | Growing Method | Source |
---|---|---|
Arctic Char | Farmed | Anywhere |
Bay Scallops | Farmed | Anywhere |
Crayfish | Farmed | USA |
Dungeness Crab | Wild-caught | NW USA – Washington, California, Oregon |
Longfin Squid | Wild-caught | USA Atlantic Waters |
Pacific Cod | Longline-caught | Alaska |
Additional Resources:
-Download printable pocket guides (all .pdf) for each US region: Hawaii, West Coast, SW, Central, SE & the NE
-Download Seafood Watch for your iPhone, free app (iTunes store direct link)
Sources:
- Seafood Watch Super Green List Release (2009-10-01)
Revisions
Version 1.0 of this chart was released on 2009-11-17. All revisions will be noted here.